Tin Shed Cider was born of the idea to use the beautiful produce from an old apple orchard in Tolmie, Victoria.
This has evolved into the production of a traditionally crafted still cider made from pure fresh apple juice. No added sugar, no added water, gluten and preservative free.
A new range of Sparkling Ciders has been added to the range. Lightly carbonated to add a refreshing sparkle, this range is also made from the pure fresh juice of Victorian apples, has no added sugar or water and has a minimal amount of preservative to extend shelf life.
The old orchard is being renovated, following organic principles - a project that will take a number of years.
The old shed is being developed not only as a cellar door but a quirky venue for smaller personal functions. A varied range of events are scheduled each year.
This wickedly enjoyable cider is available at the Cellar Door and selected outlets and markets. The Cellar Door is open every Sunday. A light lunch is available most Sundays, please phone for bookings.
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